Tickets
Dates
About this event
The Greenbank’s Head Chef Bobby has expertly crafted and curated a tantalising six course menu for £69 that will both excite and indulge your taste buds and give you a true taste of all our coastal region has to offer.
Take your seat in their intimate Sundeck area, which hosts panoramic views of the River Fal as Bobby chats informally throughout the courses so you’ll also be able to learn some tips and tricks for your own cooking at home.
An optional wine flight, carefully crafted by expert sommelier, Holly Bennetts, with each glass perfectly pairing with every forkful. This will be an additional £25 per person on the night.
Book by calling us on 01326 312 440 or book online.
Thu 25th Apr, 2024
The Greenbank, Falmouth
£69 — £69
Book NowFri 26th Apr, 2024
Lady Daphne, St Austell
£35 — £35
Sat 27th Apr, 2024
Wheal Martyn, St Austell
£15 — £25
Sat 27th Apr, 2024
Tre Pol & Pen, Launceston
£34.95 — £34.95
Book NowThu 25th Apr, 2024
The Greenbank, Falmouth
£69 — £69
Book NowThu 2nd May, 2024
The Working Boat, Falmouth
£35 — £35
Book NowFri 14th Jun, 2024 — Sun 16th Jun, 2024
The Working Boat, Falmouth
Sat 27th Jul, 2024
The Working Boat, Falmouth
£23.50 — £23.50