Tickets
Dates
About this event
Expect to indulge in a six-course tasting menu that is heavily influenced by traditional Cornish recipes with a modern Greenbank twist. Take your seat in our Water’s Edge restaurant, which boasts panoramic views of the River Fal as Bobby chats informally throughout the courses – you may even pick up some tips and tricks for your own cooking at home. Our wine flight has been carefully curated by our expert sommelier Kai Keating, with each glass perfectly paired to every forkful. This will be an additional £30 per person on the night.
Thu 20th Feb, 2025
Truro School Cookery, Truro
£150 — £150
Thu 20th Feb, 2025
Pachanga, Newquay
£35 — £35
Thu 20th Feb, 2025
Wheal Martyn, St Austell
Fri 21st Feb, 2025
Penventon Park Hotel, Redruth
£35 — £35
Thu 27th Mar, 2025
The Greenbank, Falmouth
£69 — £69
Book NowSun 7th Apr, 2024 — Sun 30th Mar, 2025
The Working Boat, Falmouth
£0 — £0
Fri 12th Jul, 2024 — Sun 30th Mar, 2025
The Greenbank, Falmouth
£20 — £20
Tue 8th Oct, 2024 — Tue 27th May, 2025
The Working Boat, Falmouth
£0 — £0