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About this event
Head to the Water’s Edge on Thursday 27th January at 7pm to savour a truly unique dining experience that will have you lapping at the shoreline.
Our Head Chef Bobby has expertly crafted and curated a tantalising six-course menu for £69 that will both excite and indulge your tastebuds and give you a true taste of all our coastal region has to offer.
You can find out more about this event here: https://www.greenbank-hotel.co.uk/our-hotel/blog/bobbys-taste-of-cornwall/
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