Dates
Every Friday, excluding 20 & 27 Dec
About this event
Our chefs cook up seasonal fish dishes every Friday using the best of the day’s catch. The menu will vary weekly, but will always include the option of having the catch of the day in a crisp batter served with chips, tartare sauce and pea puree.
Our full menu and a selection of hot and cold homemade desserts will also be available.
Map
Thu 14th Nov, 2024
Truro Cookery School, Truro
£150 — £150
Thu 14th Nov, 2024
Beach House (Home of The Break Bar), Bude
£59.95 — £59.95
Fri 15th Nov, 2024
Newquay Harbour/The Boathouse, Newquay
£35 — £35
Book NowFri 15th Nov, 2024
China Fleet Country Club, Saltash
£14.50 — £14.50
Mon 16th Sep, 2024 — Mon 25th Nov, 2024
Trebah Garden, Falmouth
£10 — £12
Book NowFri 29th Nov, 2024 — Tue 3rd Dec, 2024
Trebah Garden, Falmouth
£27 — £30
Mon 9th Dec, 2024 — Tue 10th Dec, 2024
Trebah Garden, Falmouth
£40 — £40
Book NowFri 13th Dec, 2024
Trebah Garden, Falmouth