Tickets
Dates
ends at 4pm
About this event
With mushroom forager Ben Barton and forager Gabrielle Teaney, you will learn the law of three, go on a search for edibles, learn when to pick them and what to do with them once you’ve got them home
Foraging is a small but deep return to our connection with nature. Foraging changes considerably with the passing seasons but even in the depths of winter there is something to find
Please bring suitable clothing and footwear. Refreshments available to purchase at Cows & Sows Tea Room. A snack will be provided and one foraging recipe gift
I look forward to seeing you there!
Accessibility
Facilities
Tue 18th Mar, 2025
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