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About this event
Join us at Truro Cookery School on this hands on cookery day where you’ll get to grips with filleting and cooking a range of fish ready for you to take home for a fishy feast. It’s the ultimate supper party made easy!
After working at Rick Steins for nearly 5 years there isn’t much Manuel and Aj don’t know about seafood so you will be in very good hands!
Tickets for our Cookery Days are limited and sell fast.
Visit the Truro Cookery School website for more information.
Thu 17th Oct, 2024
Wheal Martyn, St Austell
£10 — £10
Sat 19th Oct, 2024
The Alverton, Truro
£75 — £75
Book NowFri 18th Oct, 2024 — Sat 19th Oct, 2024
Carbis Bay Estate, St Ives
£55 — £55
Sun 20th Oct, 2024
The Alverton, Truro
£15 — £30
Book Now