Learn how to fillet and cook fish like a top chef.
Join us at Truro Cookery School on this hands on cookery day where you’ll get to grips with filleting and cooking a range of fish ready for you to take home for a fishy feast. It’s the ultimate supper party made easy!
After working at Rick Steins for nearly 5 years there isn’t much Manuel and Aj don’t know about seafood so you will be in very good hands!
Tickets for our Cookery Days are limited and sell fast.
Visit the Truro Cookery School website for more information.