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About this event
Get cooking with The Greenbank’s Executive Chef, Nick Hodges.
Nick’s Community Kitchen is a series of interactive cooking demos & classes hosted on Facebook
From leftover breakfast pasties to Thai-inspired fishcakes and chocolate tiffin, Nick’s aim is to give you some fresh ideas for using up store cupboard ingredients and fresh leftovers amid the coronavirus crisis.
Watch the videos on Facebook.
Map
Art, Family, Workshops
Thu 18th Jun, 2026
Wheal Martyn, St Austell
Food & Drink, Theatre
Fri 19th Jun, 2026
The Penventon Park Hotel, Redruth
£55 — £55
