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About this event
High tides and warm summer nights are a match made in heaven for us here on the Helford.
During the summer we combine the two to cook up a series of special early evening gatherings down at our foreshore. You can explore the river on a boat trip, a SUP or kayak adventure then sit back with a drink and pizza as you watch the tide slowly drop. We have the fire lit and the beers chilled.
At 6pm the bar at the foreshore will be open, serving a selection of beers, wines, prosecco and soft drinks with your first drink included in the booking. The fire pit will be lit to take the edge off and the view will be stunning overlooking Perran Cove on high tide. Your pre-ordered pizza will be delivered to the foreshore at around 6.30pm which will be prepared and cooked by the Budock Vean chefs. There is a choice of Margherita pizza, pepperoni or Parma ham & mushroom which you can choose as an add-on when you book the event.
Fri 1st Nov, 2024
Project 83, Newquay
Fri 1st Nov, 2024
Knightor Winery, St Austell
£5 — £5
Fri 1st Nov, 2024
The Old School, Stoke Climsland, Callington
£15 — £25
Sun 3rd Nov, 2024 — Fri 8th Nov, 2024
Budock Vean Hotel, Falmouth
£595 — £760
Book NowWed 13th Nov, 2024
Budock Vean Hotel, Falmouth
£60 — £60
Thu 14th Nov, 2024
Budock Vean Hotel, Falmouth
£34 — £40
Book NowFri 29th Nov, 2024 — Sat 30th Nov, 2024
Budock Vean Hotel, Falmouth
Book Now