Distillery Sessions

Celebrating locally curated food, delicious and authentic Cornish spirit and live music!

Throughout the year (typically the last weekend of the month), Colwith will throw open their doors and invite guests in for a seasonal Distillery Session. They have teamed up with local producers, suppliers, chefs and musicians to provide a unique and special evening celebrating locally curated food, delicious and authentic Cornish spirit and live music!

Their first event will be held on 29th March 2024 (Good Friday) – 7:00 to 11:00pm
Guests will be greeted with a welcome seasonal cocktail on arrival before heading into the distillery for an evening of relaxed soul, jazz and pop – courtesy of Lanlivery’s very own Rebecca Chew.
Colwith have teamed up with Lostwithiel’s Kernowforno who have developed a bespoke Easter pizza menu for their guests’ enjoyment! Amongst others, they are offering a spicy lamb option (Liddicoats Butchers lamb) and even a pizza with a vodka topping for their more adventurous diners!

Colwith’s beautiful, upcycled bar will be open throughout the evening – serving seasonal cocktails, local beer, cider and wine and softs. Yeghes Da!

• Tickets £15 per person and includes – welcome seasonal cocktail / mocktail and music in the distillery throughout the evening by Lanlivery’s very own Rebecca Chew
• Freshly prepared, wood fired pizza by Lostwithiel’s Kernow al Forno available from 7pm to 9pm. To be purchased separately.