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Gracing the glorious gardens of Hotel Meudon on Wednesday 13th September is the brilliant Jade Berry of Naughty Nonnas who will be popping up under a canopy of luscious subtropical vegetation for a magical alfresco dining experience. Hosting Hotel Meudon’s first ever long table banquet with a scrumptious and unforgettable middle eastern inspired menu, Jade’s open-air supper is set to be truly unforgettable.
Having made quite a name for herself on the Cornish food scene over recent years, Jade can often be found hosting private dining events at the likes of Cabilla Cornwall and Newquay Orchard. Renowned for her hearty dishes and generous portions, Jade’s expertly crafted menus take diners on a seasonal journey through wholesome, home cooked fare.
Locally caught barbecued mackerel will be the order of the day, grilled over open fire and served with an abundance of extras and mouth-watering sides. If anyone knows Jade, you’ll know that no one will ever leave her feast nights even slightly hungry with seconds and thirds always there for the taking.
The Wednesday evening will start on the terrace at Hotel Meudon where diners can enjoy drinks overlooking the garden plus a delicious canape starter prepared by Head Chef David Waters and the team. As 7pm nears, guests will make their way to the beautifully decorated table dressed with twinkling candles and fresh flowers from the garden. Plates will be served artfully arranged with the likes of creamy burrata and braised courgettes plus a warm flatbread topped with freshly chargrilled mackerel, horseradish cream, heritage tomatoes, sumac onions, pickled fennel & chilli, herb salad and confit garlic oil.
This unmissable pop-up event with Naughty Nonnas is the third of Hotel Meudon’s Feast Series – a collection of picturesque dining experiences celebrating the culinary expertise of brilliant local guest chefs.
Wednesday 13th September 2023 – Arrival at 6.30pm | £44 per person
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Hotel Meudon, Maenporth Road, Mawnan Smith, Falmouth, Cornwall TR11 5HT, UK
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